October 29th, 2013 
Lynn Easy, Fast Homemade Gummy Bears
2013-10-28 11:50:50
Trick and treat your kids with homemade gummies
Ingredients
- ΒΌ cup lemon juice
- 2 tablespoon raspberry sauce
- 3 tablespoons grass-fed gelatin powder
- 1 tablespoon raw honey
Raspberry Sauce
- 1 cup raspberries, frozen or fresh (or any other berry or fruit juice)
Raspberry Sauce
- If you are using frozen raspberries, let them thaw out completely first, add to the food processor and pulse until smooth
- Pour into a strainer set over a bowl, and gently press the raspberries to extract their juices. This makes more than 2 tablespoons in case you want to double the recipe.
- in a saucepan, whisk together 2 tablespoons of the raspberry sauce with the lemon juice, gelatin and honey (add more honey if you like it sweeter)
- Heat the mixture slowly, stirring constantly until the gelatin is melted and all ingredients are well combined
- Pour mixture into silicon molds (about 3/4 full) and refrigerate until set. You can also line a basic pan with parchment paper and pour the mixture, then cut into squares after it is set.
- Homemade gummies can sit at room temperature or in the fridge.
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